Sunday, March 8, 2009

Turkey Chili

Real prep time: 10 minutes
Cook time: 15 minutes to all day
Serves: 4
Side dish suggestions: corn bread, spinach strawberry salad


Supplies:
  • Large pot
From the freezer:
  • 1# ground turkey
From the pantry:
  • 1 can kidney beans
  • 1 can chili (your preference)
  • 1 small can tomato sauce
  • 1 can diced tomatoes
  • 1 packet taco seasoning
Preparation:

  1. In a large pot, brown ground turkey.
  2. Add remaining ingredients and 1/2 c water.
  3. Simmer until ready to eat. Yum!
Optional: top with shredded cheese and/or sour cream.
Approx. calories: 450 for 1 c chili plus 2 tbl shredded low-fat cheddar cheese

No comments:

Post a Comment