Roasted Cauliflower

Real prep time: 5-7 minutes
Cook time: 8-12 minutes
Serves: 6-8
Side dish suggestions: It is a side dish! :)

Supplies:
Mixing Bowl
Mixing Spoon
Foil
Jelly Roll Pan

From the freezer:


From the pantry:
Olive Oil
Garlic Powder
Salt
Pepper
Cooking Spray

Fresh Ingredients:
1 Head of Cauliflower

Preparation:
Wash and chop cauliflower into smallish "trees". Put in mixing bowl and drizzle with olive oil, garlic powder, salt and pepper to coat. Mix well. Cover jelly roll pan with foil and spray with cooking spray. Spread cauliflower out on foil. Roast at 425 for 8-12 mins. until desired doneness.

Extra info...