Thursday, June 16, 2011

Ranch Chicken

Easiest. Chicken. Ever.

Real prep time: 5 minutes
Cook time: 25 minutes
Serves: Varies
Side dish suggestions: Rice pilaf, green vegetable

Supplies:
  • Baking pan or dish
  • Cooking spray
  • Gallon resealable bag
From the freezer:
  • Chicken breast(s)
From the pantry:
  • Ranch dressing (premade or make your own)
Preparation:
  1. Add 1/4 c ranch dressing per chicken breast to bag. Add chicken breasts to bag and smash around to coat. Let marinate in fridge overnight.
  2. Bake chicken breast(s) on greased baking sheet at 375 degrees for 20-25 minutes or until chicken is barely browning on top and has no pink inside.  

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